A land of traditions, the Gers is famous for its gastronomic excellence.
Together, around the long dining-room table or on the summer terrace, guests will enjoy delicious local produce..
At breakfast and dinner, your hostess will tempt you with the famous “pastis gascon” pastry, fresh eggs from the farm and homemade specialties. You will not fail to succumb to the warm and relaxed atmosphere, which characterises “La Lumiane”
When you feel like going out for dinner, Alain and Gisele can recommend some attractive local restaurants.